Description
Delicious cake recipes and dessert ideas for any occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
Instructions
- Preheat oven to 350°F (175°C).
- Mix dry ingredients in a bowl.
- Cream butter and sugar together.
- Add eggs and vanilla to butter mixture.
- Alternate adding dry ingredients and milk.
- Pour batter into greased pan.
- Bake for 30-35 minutes.
- Cool before serving.
Notes
- Check doneness with toothpick.
- Let cake cool completely before frosting.
- Store in airtight container.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: cake recipes, dessert ideas, baking, homemade cakes