Description
Easy-to-make chocolate waffles with a rich flavor. Perfect for breakfast or dessert.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Preheat your waffle iron.
- Mix flour, cocoa powder, sugar, baking powder, and salt in a bowl.
- Whisk milk, egg, melted butter, and vanilla in another bowl.
- Combine wet and dry ingredients until smooth.
- Pour batter onto the waffle iron and cook until crispy.
- Serve warm with toppings of your choice.
Notes
- Use high-quality cocoa for best results.
- Adjust sugar based on preference.
- Keep waffles warm in the oven if cooking in batches.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Breakfast
- Method: Waffle Iron
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 220
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: chocolate waffles, breakfast, dessert, quick recipe