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Rum Punch

Ultimate Rum Punch Recipe with 3 Secret Caribbean Touches


  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Diet: Low Lactose

Description

A classic tropical drink perfect for parties and gatherings.


Ingredients

Scale
  • 2 cups dark rum
  • 1 cup orange juice
  • 1 cup pineapple juice
  • 1/2 cup lime juice
  • 1/4 cup grenadine syrup
  • Ice cubes
  • Orange slices and cherries for garnish

Instructions

  1. Combine rum, orange juice, pineapple juice, lime juice, and grenadine in a pitcher.
  2. Stir well to mix all ingredients.
  3. Add ice cubes to serving glasses.
  4. Pour the mixture over ice.
  5. Garnish with orange slices and cherries.
  6. Serve chilled.

Notes

  • Adjust sweetness by adding more or less grenadine.
  • For a stronger drink, increase the rum quantity.
  • Use fresh juices for the best taste.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Stirring
  • Cuisine: Caribbean

Nutrition

  • Serving Size: 1 cup
  • Calories: 220
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: rum punch, tropical drink, party drink